Ingredients
Chocolate cream
- 2 tablespoons of milk powder recommended by the pediatrician
- 3 tablespoons of mucilon growing chocolate flavor (18 g)
Assembly and finishing
- 1/2 cup (tea) of various fruits, chopped (grape without seed, mango, strawberry, kiwi)
Measurement Conversion Table
Preparation mode
Chocolate cream
- In a container, mix all the ingredients with half a cup of warm water until it forms a smooth cream.
- Reserve.
Assembly and finishing
- Stick the fruits in small sticks and serve with the chocolate cream.
Tip: Use different shape cutters to chop the fruits and make the assembly more fun.
Yield: 1 portion
Preparation Time: 10 minutes