Papaya Cream Recipe with Mucilon

Photo: Nestlé

Ingredients

  • 1 slice of chopped papaya
  • 3 tablespoons of mucilon growth vanilla flavor (36 g)
  • 4 tablespoons of milk recommended by the pediatrician

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Preparation mode

  • Place the papaya in the freezer for about 1 hour or until freezing.
  • In a blender, beat all ingredients until it forms a consistent and homogeneous cream.
  • Serve to continue.

Yield: 1 portion

Preparation Time: 10 minutes


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